Get ready to be seriously hungry! Marissa Lippert’s blog Nourish recently featured my work from Sylvie + Brian‘s wedding…more specifically, the DELISH cupcakes made by their friend Katie Payne. Katie’s cupcakes concocted for S+B included chocolate Guinness with vanilla buttercream, vanilla with southern caramel and coconut-lime with coconut buttercream (topped off with edible violets from Harmony...